Montirius Vacqueyras Garrigues 2017 sku_2362218 The alcoholic fermentation takes place

The alcoholic fermentation takes place in temperature-controlled stainless steel vats (15 to 18°C) to preserve as much fruit and freshness as possible

bringing grapes to full maturity

concentrated fruit from the grapes

As Poland is widely recognized as the birthplace of vodka

Montirius Vacqueyras Garrigues 2017 sku_2362218 The alcoholic fermentation takes placeA deep red wine. On the nose an explosion of red fruits. In the mouth, a lovely tannic structure, aromas of the Garrigues or plains, and underwood. The medium to full bodied 2017 Vacqueyras Garrigues looks a step behind the 2016, being more open knit in texture, with plenty of berry fruit that finishes crisp, zesty and clean.